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Grilled Ribeye & Buttery Asparagus
4
from 1 vote
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Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Servings
2
people
Ingredients
1x
2x
3x
2
rib eye steaks
(approx 250g each)
2
tbsp
butter
4
cups
asparagus
[steamed]
paprika
[to taste]
cumin seeds
[to taste]
garlic powder
[to taste]
salt
black pepper
Instructions
Season steak as to your liking
Grill over medium heat until desired doneness
Steam Asparagus until desired doneness
In a bowl combine asparagus, melted butter, salt, pepper. Toss well until coated
Serve steak with asparagus
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